Valley View Casino Lunch Buffet Price

• Valley View Casino Buffet Price
• Valley View Casino Lobster Buffet
• Valley View Casino Thanksgiving Buffet
• Valley View Casino Christmas Buffet

MV Perks is your 24 hour a day one stop shop to get you rejuvenated and back to having fun! We offer a variety of refreshing beverages including energy drinks, tea, juice and unique specialty coffee drinks.

With a colorful design and a bright, welcoming atmosphere, South Point’s Garden Buffet Las Vegas is now staff served for your safety. The restaurant offers a wide array of selections for unbeatable prices. This all-you-can-eat Las Vegas Buffet let's you choose from six live cooking stations, Asian, Mexican, Italian, Barbecue, Chinese and Seafood dishes, or customize your own creation at the Mongolian Grill.
Prime Rib and peel and eat shrimp are served every evening in our buffet. Seafood Night is on Friday with crab legs, oysters on the half shell, peel and eat shrimp, and sushi among the favorites. Bottomless Mimosas are a highlight of our Brunch buffet menu on Saturday and Sunday which features Prime Rib, made to order omelets, Eggs Benedict, fluffy pancakes, French Toast and iron fresh Waffles.
Our chef has prepared buffet menus for each of the meals we serve to let you know what to expect when you arrive. Just above and to your right, you will find links to the breakfast buffet menu, lunch buffet menu, Prime Rib dinner buffet menu featuring peel and eat shrimp, Friday Seafood Night buffet menu featuring Prime Rib and the Weekend Prime Rib and Champagne Brunch buffet menu.
We look forward to serving you soon.

Please note that Barona Player Tier Discount Pricing is available for Club Barona members and a max of one guest, once per day. Additional guests dining with Diamond, Platinum, and Gold Card players receive discounted Buffet pricing of $23.99. Diamond: FREE; Platinum: $14.99; Gold: $20.99, must be 18 or older to receive discounted price. User-chosen places to eat at for kumi buffet happy valley price. Read reviews and menu for Kumi Buffet: #55 of 278 places to eat in Happy Valley. Compare ratings and prices of best Sushi, Seafood restaurants.

Menu

>Daily Pricing
>Lunch
>Prime Rib & Champagne Brunch
>Prime Rib Dinner featuring Peel & Eat Shrimp
>Christmas Menu

Hours of Operation
Lunch
Mon-Fri • 11am - 3pm
Brunch
Sat-Sun • 8am - 3pm
Dinner
Daily • 4pm - 8pm

BUFFET

A culinary bounty awaits. At our array of buffet stations, guests can help themselves to American and international cuisines, but remember to save room for our fantastic dessert bar.

• Cuisine

  Italian, American, Mexican, Asian

• Price

  $$

• Ambience

  Casual

• Dress

  Casual

RESTAURANT DETAILS

Dining Hours

Temporarily closed

LOCATION

Casino Floor

Information

(951) 770-8505

Buffet Prices

Prices may vary on holidays and is subject to change. Management reserves all rights.

Club Card Discounts

Lobster and Seafood Extravaganza

Thursdays • 4PM - 11PM

Pechanga Buffet guests can enjoy their fill of all you can eat, one-and-one-quarter pound whole Maine lobster done in an East Coast lobster bake style with roasted potatoes and corn on the cob. From 4PM to close at 11PM, diners receive a piping hot lobster bake bag containing the just-cooked lobster (flown in from Maine the night before) and fixings.
Guests can also fill their plates with enhanced buffet seafood selections from the upgraded sushi station, a whole-salmon carving station, fresh and baked oyster station, snow crab, fish tacos, ceviche, calamari, Dungeness crab, clam chowder, shrimp and much more.

Krystle Schenk – Pechanga Buffet Chef

As many as 1,400 people can come through the Pechanga Buffet doors each day. They’re all there to enjoy the international array of foods Chef Krystle Schenk and her team prepares around the clock for the popular restaurant. Chef Krystle Schenk describes herself as always feeling completely comfortable in the kitchen. She fondly remembers spending time with her mom and sisters making holiday dishes during family get togethers.
She took Introduction to Cooking classes in high school, but her decision to follow her culinary passion came long before. “It was the only thing I was ever really interested in.” Krystle enrolled in the Art Institute of California in Orange County and began working toward her culinary degree. She worked in restaurants in the Palm Springs area then traded in the desert heat to work at Pechanga. When the head buffet chef position presented itself in the summer of 2019, Krystle saw an opportunity to again expand her culinary prowess. She always brings her cooking back to her guests.

Valley View Casino Buffet Price

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Valley View Casino Lobster Buffet

EAT AND PLAY THE REWARDS WAY

Valley View Casino Thanksgiving Buffet

Dine at any one of our 11 Pechanga restaurants to receive exclusive discounts and pricing.

Valley View Casino Christmas Buffet

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